29 December 2010

Boxing Day Dinner

The beginning of any good meal starts with the making of croissants.

Because there were only four of us, we decided to make just a turkey roulade - recipe by Ina Garten.  She's awesome.  I have every single one of her cookbooks!
Cooked and yummy!
The roulade is stuffed with a fig and cranberry stuffing - it's delicious!
All pretty on the plate!
I totally forgot to buy green beans!  I had tomatoes and mushrooms in the fridge, so I did roasted tomato gratin stuffed with sauteed mushrooms, shallots and herbs de provence.  Not, bad.  Actually, I think they were the best part of the meal :)

Baked a turkey thigh for my Dad because he doesn't like turkey breast.
Boxing Day Dinner!  Hooray!  and Delicious!